Everest Saffron (Kesar) is a premium, handpicked spice sourced from the high-altitude fields of Kashmir.
Package dimension:
100mm x 75mm x 12mm
Gross weight:
0.02kg
Free Delivery *
100% Natural
Handcrafted
* Condition applied
Everest Saffron (Kesar) is a premium, handpicked kesar sourced from the high-altitude fields of Kashmir. Known for its vibrant crimson threads, golden-yellow tips, and rich aroma, it is used to enhance the color, flavor, and texture of desserts, biryanis, and traditional Mughlai dishes.
Saffron
- Use 1 pinch kesar for cooking 1kg rice Kolkata Biryani
- Soak it in hot milk for 10-15 minutes
- Rub the soaked kesar in between fingers to squeeze out the colour
- Mix the squeezed colour in the same milk
Customer Reviews
(0)
Everest Saffron (Kesar) is a premium, handpicked kesar sourced from the high-altitude fields of Kashmir. Known for its vibrant crimson threads, golden-yellow tips, and rich aroma, it is used to enhance the color, flavor, and texture of desserts, biryanis, and traditional Mughlai dishes.
Saffron
- Use 1 pinch kesar for cooking 1kg rice Kolkata Biryani
- Soak it in hot milk for 10-15 minutes
- Rub the soaked kesar in between fingers to squeeze out the colour
